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The marketplace introduces new changes every day. Perhaps this is due to the pandemic, but having rules changed so often gets so tiresome. The changes include possibility of canceling the order, which was possible and now it is not. Then they require a Government issued ID for receiving the order- something they never asked for before. The...
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We went to the restaurant "Stargord" today and were very happy, I ordered grilled potatoes with bacon and sauce and crispy fried fish with potato straws and stewed cabbage. First of all, when it was brought in, it turned out to be "ungutted" herring fried in 5 flours. My fault when I did not ask what fish will be served because the menu was nothing written but what kind of fish it will be. And when it will be usually nailed herring could not even imagine there were fine potato straws that potatoes, it all cost almost 8 dollars. For a potato with bacon is it, brought to the oven baked 1 mortar baked potatoes the size of a baby cube and two small slices of baked bacon. I was shocked that something like that could cost 7 dollars. We started eating and then I realized when something was wrong and I remembered when I read something about the sauce, I called the waiters and asked if the sauce was not appropriate because it is mentioned on the menu. She went to find out as time went on announced when a mistake really happened and the cook forgot to give the sauce. Sorry, but everything on the bill was unchanged at full price. Stewed cabbage was brought cold, I do not know maybe in the Czech cuisine it accepted but I still felt when the cabbage should be at least warm. We are very disappointed with this place and do not recommend visiting it for people who understand the value of money and have eaten in normal Australian pubs where if you pay such money you will bring a good plate with meat, potatoes and several salads,because this, however, is also more of a pub than a restaurant. and elsewhere. It literally demands money but doesn't want to give anything in return.
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