Inappropriate level for restaurant
Hello, Served by a very kind and responsive waiter. An unpleasant surprise was the stale and old vegetables and greens! They looked as if they had been removed from the customers of already served customers! Speaking to the administrators, he initially denied that the vegetables were not fresh. But looking closer agreed. What happened was based on the fact that there was a new spring. But I very much doubt that this is true. A new employee, in a new job will try to present everything not only the most spiritually, but also as beautiful as possible... or really need to save money for today's decorations, then it is better to do without sewn, sewn carrot segments and tomatoes so old that you even have to take the peel. I was ashamed to bring a village there in the evening, although you would be ashamed of the precious catering establishment, which at the time was not worthy of being called a restaurant, very much.
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