I have been in the restaurant business for 35 years and i have never had a worse oven it looks nice but it goes through thermostats every month and the metal is so cheap the grates are sinking into the oven
I followed the procedures to ignite it but it does not stay lit. I replace the thermocouple and tried, but it is the same. I was wondering what i should do next to solve the problem.
I bought my American Range two years ago and have had nothing but problems with it, Every 6 months my ignitors burn out. The first couple of times because it was under Warrantee they covered the parts, but good luck in any kind of help now. I am a chef and my business…
I have a 36″ gas American Range. I have had several issues with this stove. Currently, the repair man was at my home on 10/24/20 and to date, 12/28/20, my stove still isn’t working. We are still waiting for parts. Thankfully, I purchased the extended warranty but even that is about to run out in March. If...
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three stoves ordered and delivered with same twisted broken range they are not packaging engineers expect twist range legs broke wheels crashed even when the box has no damagestyle=” dont waste your time User’s recommendation: order go pick it up at plant in CA.
