Order quality, service
I would like to share my indignation about the quality of service and attitude of the Kabuki restaurant. I will admit that I am a big sushi lover. and also 11. 10. 11. I had decided to make fun of them with my girlfriends. Although we had already heard negative reviews about Kabuki at 46 Terbatas Street (entrance from Martas Street), we decided in favor of this restaurant. As there was a 50% discount on the day, the restaurant was knocked down. people. I was so sorry for the people who even stood on the street... I wanted to tell them so much - "dear ones, choose another restaurant!", but now what more... Summing up the negative thing that was experienced that evening - my girlfriend and I ordered the same sushi, absolutely everyone admitted that they are two different sushi - in my time, the cook had something wrong with the eye, and sometimes the last mayonnaise was snatched from the jar.. they wereoo little to say that there wasn't at all... When I asked the waitress-did she not think that me and my girlfriends were two completely different sushi - I got the answer in foreign language that "they are two identical sushi, my girlfriend is just bigger "... Ok, I assumed I couldn't make two identical sushi... when I asked that I didn't have mayonnaise added to the sushi. I got the answer in foreign language again. " Yes, or do you want to unwind them? " The attendant put my long, black, artificial, spico nail in my sushi. When I asked the attendantlet me speak english, because I do not understand foreign language... I received, of course, an answer in foreign language that she could not explain it to me in Australian. Here would definitely be a job for the Language Inspectorate. I would add that after our communication with the particular attendant, feel that it has been discussed with the other waiters, because the whole evening was fidgeted and giggled. The evening was ruined with it all! It is really unfortunate that once my beloved Kabuki restaurant has lost its former level. Jomas Street 61. Once upon a time we really enjoyed sitting there and enjoying sushi, but for the second summer in a row - it is very unpleasant when there is dirt around - tables are worn and napkins are thrown on the ground... is it possible to restore the quality of the once beloved eatery?if you really want to go to this restaurant... a little suggestion...
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