On [protected] incident report was finally reported after several attempts asking the meat manager to escalate my injury from bones being grinded into the market meat. Apparently the meat manager had other obligations and decided to get married and not feel the need to address the injury I endured from biting into chopmeat that had chunks of bone causing my tooth to crack off. I was given an apology from the assistant manager explaining how such an accident can occur on occasion since all the leftover meat scraps are what Publix uses to make market meat in-house and if a chop or cut of meat's bone makes it through the grinder by mistake then you get a mouth full of bone and let me be percise bone has a lot different texture and density than grizzle. This is clearly gross negligence on Publix and told by Ana Kinner supervisor Risk Management Publix is not accountable and refused to pay for my tooth being broken off. I was also told the bone segments I brought and left with the manager would not be given back to me which is unethical and goes against every value Publix advocates on integrity and customer satisfaction. It seems like big corporation just wants to squash the consumer and the word is called bullying. The public has the right to know the risks of purchasing meat and the truth about the fundamental core values of Publix and their hypocrisy.