22 May, 2008 → by ClaimboUser342391
Food poisioning
i was poisoned at the boars head restaurant on panama city beach by char broiled/grilled grouper.looked good-tasted great.3:30 am wake-up call.very sick.suspect kerina brevis/red tide in the fish.cipiro antibiotic to the rescue.body and head fever and labored breathing. could hace killed an elderly person or small child.called the restaurant and was debated at length as to my diet that day,never offered any compensation/such as a steak or t-shirt.dont eat any seafood in panama city or from the gulf as it is undetectable apparently. bring your own cipiro.