I have been trusted Scanpan as a Denmark original product and spent several times of money than a normal nonstick pan for a Scanpan classic 36cm Wok on 13 June 2018. I have been taking good care of it in use but it still started to stick in less than a year which is absolutely no different from a cheap cheap China pan. When I contacted their branch office in Singapore with pictures, it was very frustrated that their Denmark office was trying to argue that it was due to overheated oil and no blame on their product. I dislike this kind of endless argument. Should I trust a Danish product in future? Is it worth that much or it should be priced same as a China product?