After realm many stories on the web about this company I did some research as a buyer for a food store. First you have to ask yourself why they have a truck depot in calverton. Then go visit the 1980 operation they have in cutchogue and all the FDA recalls. Then ask yourself how they operate year round and you will find a Saturday farms in Florida. So how do they get away with putting cutchogue on the produce? Its easy..they start the plants in a greenhouse in cutchogue and ship the plants to Florida to finish growing..ship back to calverton...out to cutchogue to be cleaned and chilled...I checked with the town and they have no site plan for this operation... its a wolf in sheep's clothes..I have since found out that Paulette Saturday was picked by the governor to be on the long island economic counsel which is a huge mistake. She wrote her own company a check....from the same council which should be investigated.