Dear Corporate We are very pleased to have a very handsome building currently rented to the Fresh Market in our neighborhood. The building is well designed, the interior looks terrific and store traffic is managed in a very smart way. Our concern is PRICING, especially for the prepared food. We hear rumors your employees cannot afford your prices either, and that at the end of the day unsold food is "donated" to charity. Frankly, as customers, we feel the same. We would have loved to buy more of your prepared food, as we reside nearby, but it is overpriced and we cannot afford it. Please contact us regarding how your unsold prepared food is being disposed. Thank you!